Instagram Facebook Twitter
Fairmont
Clear All Review Your Menu Create Custom Menu
  • About
  • Meet the team
  • Chef’s Menus
  • View Menus
  • Experiences
  • Videos
  • Gallery
  • Contact
  • Français
  • About
  • Meet the team
  • Request Call Back
  • Gallery
  • Contact Us
  • Français
  • Breakfast
    • Plated Breakfast
    • Continental Breakfast Buffet
    • Breakfast Buffet
    • On the Go Box
    • Extras
  • Coffee Breaks
    • Themed Coffee Breaks
    • À la carte Coffee Breaks
  • Lunch
    • Plated 3 Course Lunch
    • Lunch Buffet
    • Lunch Box to-go
    • Meal Tray
  • Reception
    • THE CANAPÉS
    • Classic Hors-d'Oeuvres
    • Deluxe Hors-d'Oeuvres
    • Build your Own Reception
    • Dining receptions
    • Animated Stations with Chef
  • Dinner
    • Plated Dinner
    • Dinner buffets
  • Delights for the little ones
  • Wedding package 2023
    • Package "Two is better!"
    • Package Foodie
    • The canapés
    • Wedding cake
    • Late night snack buffets
  • Bars and wines
    • Open Bar and Coupon bar service
    • Cash Bar service
    • Miscellaneous Bar
    • Wine List

Plated 3 Course Lunch

Minimum 20 people
1) Choose an appetizer or a soup
2) Choose a main course
3) Choose a dessert
Includes coffee, decaffeinated coffee, teas and herbal teas Lot 35 service

The selection of the main course will determine the price per person for the meal.
If you wish to offer a second choice for the main dish, add $5 per person.

Preservice of entrées:
If the number of requested entrées exceeds the guaranteed minimum number of guests, a $10 charge per additional seats will be charged to cover production and service costs.

If the number of guests is less than 20 persons, a 10$-fee will apply for each missing person.

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

Appetizers

EXTRA $8.00
EXTRA $6.00

(Cold cuts and rillettes from Charlevoix, marinated vegetables and oyster mushrooms from Grand-Fonds, Charlevoix cheese sticks)

Soups

Main courses

36.00
38.00
36.00
39.00
39.00
39.00
42.00
42.00
46.00
46.00

Desserts

and chantilly cream with lemon zest to share

Select All Items Review Your Menu

Contact

+1 866 540 4464

LMR.Rescongres@Fairmont.com

181, rue Richelieu La Malbaie Charlevoix
Quebec G5A 1X7
Canada

Links

  • About
  • Meet the Team
  • Chef’s menus
  • View Menus
  • Gallery

Social

Facebook Twitter Instagram
Copyright ©2020 Fairmont Hotels & Resorts. All rights reserved.
Use of this website signifies your agreement to the Terms of Use and the Privacy Policy.
This product uses the Instagram API but is not endorsed or certified by Instagram.
Fairmont