Flavor Trail Workshop
Chef demonstration and banquet service at the same time
MINIMUM 15 PEOPLE AND MAXIMUM OF 75 PER GROUP
Charlevoix reputation is well know thanks to a lot of fantastic products. You will discover of them during the workshop.
Banquet with a demonstration of recipes preparation by the Chef simultaneous (3 course lunch)
Duration: 2 h 30
$ 45 $ per person
Price for presentation: $ 350
Audio-visuel equipments are required for this workshop.
The cost related to the audio-visual rental is at client own charge.
This workshop replaces a lunch and will be served during lunch time only.
All our cooking demonstrations are under the direction
of our Chef or one of our Sous-Chef.
All participants will received a recipe book for each workshop.
All prices may change without announcement, they are expressed in canadian dollars and they are subject to 12% service charge, 3% administration fee and applicable taxes.
Presentation prices are not concerned by service charge and administration fee.