Meet the team
Isabelle Pagé
Director, Conference and Catering Services
isabelle.page@fairmont.com
418-665-8907
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Josianne Gagnon
Manager, Conference and Catering Services
josianne.gagnon@fairmont.com
418-665-8200
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Emanuelle Soucy
Manager, Conference and Catering Services
Emanuelle.soucy@fairmont.com
418-665-8908
more information