Meet the team
Isabelle Pagé
Director, Conference and Catering Services
isabelle.page@fairmont.com
418-665-8907
more information
Kim Mailhiot
Manager, Conference and Catering Services
kim.mailhiot@fairmont.com
418-665-8910
more information
Josianne Gagnon
Manager, Conference and Catering Services
josianne.gagnon@fairmont.com
418-665-8200
more information
Emanuelle Soucy
Manager, Conference and Catering Services
Emanuelle.soucy@fairmont.com
418-665-8908
more information
Myriam Côté
Conference and Catering Services Coordinator
myriam.cote2@fairmont.com
418-665-8923
more information